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NATURE & GASTRONOMY

 

 

 

  pot-sticker (kiyawsah)

 

Thailand

These pot-stickers, in Thai known as kiyawsah, i.e. a kind of large Japanese-style kiyaw, similar to Chinese dumplings, are filled with ground pork and air fried.

 

This gives them a little crust on the edges, making them more crisp than the boiled version.

 

  pot-sticker (kiyawsah)