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New Year 2021 - Traditional Thai Sweets (2020)

 

    

     

   

 Issue Name:

New Year 2021 - Traditional Thai Sweets

 Thai Issue Name:

ปีใหม่ 2564 - ขนมไทย

 Issue Date:

2020/2563-11-25

 Cause:

To mark New Year 2021 and publicize traditional Thai sweets and desserts

 Catalogue Number:

2020/30-37

 Denomination:

3 Baht (8 designs)

 Unused Value:

3 Baht, 3 Baht, 3 Baht, 3 Baht, 3 Baht, 3 Baht, 3 Baht, 3 Baht

 Complete Set:

24 Baht (unused), 8 Baht (used)

 Thailex Collection:

n/a

 Size:

29 x 24 mm

 Quantity of Stamps:

300,000 pieces per design

 Printer:

Thai British Security Printing Public Company Limited, Thailand

 Subject:

1. khanom thong muan, i.e. soft coconut crêpes; 2. khanom tom, i.e. small coconut balls; 3. khanom klip lamduan (ขนมกลีบลำดวน), i.e. cookies with three petals resembling Rumdul flowers (fig.); 4. khanom sampannih, i.e. flowers-shaped biscuits made with wheat flour or tapioca flour, coconut milk and sugar; 5. khanom piak poon, i.e. pandanus coconut jelly pudding; 6. khanom wun krob, i.e. cube-shaped crispy jellies; 7. khanom ta-koh, i.e. a pudding-like dessert made from flour, sugar, coconut milk and other flavouring ingredients; 8. khanom rerai or khanom rangrai (ขนมเรไร, ขนมรังไร), i.e. a royal sweet of noodle-like dumplings in pastel colours served with coconut milk

 Related Link:

khanom, khanom thong muan, khanom tom, khanom ta-koh, coconut, coconut milk, pandanus, tapioca, Traditional Thai Desserts (2017) A, Traditional Thai Desserts (2017) B, Traditional Thai Sweets (2018), Traditional Thai Sweets (2019), Traditional Thai Desserts (2021)